Yogurt Intake Reduces All-Cause and Cardiovascular Disease Mortality: A Meta-Analysis of Eight Prospective Cohort Studies

Xiang GAO; Hai-yi JIA; Guo-chong CHEN; Cheng-yue LI; Mo HAO

doi:10.1007/s11655-020-3085-8

Your Location：

Home >

Browse articles >

Yogurt Intake Reduces All-Cause and Cardiovascular Disease Mortality: A Meta-Analysis of Eight Prospective Cohort Studies

Evidence-Based Integrative Medicine | Updated：2021-08-23

- Yogurt Intake Reduces All-Cause and Cardiovascular Disease Mortality: A Meta-Analysis of Eight Prospective Cohort Studies
- Chinese Journal of Integrative Medicine Vol. 26, Issue 6, Pages: 462-468(2020)
- Affiliations：
  
  1.Research Institute of Health Development Strategies, Fudan University, Shanghai (200032), China
  2.School of Public Health, Xuzhou Medical University, Xuzhou (221004), China
  3.School of Public Health and Management, Weifang Medical University, Weifang, Shandong Province (261053), China
  4.Department of Epidemiologyand Population Health, Albert Einstein College of Medicine, NY (10461), USA
- Author bio：
  
  Correspondence to: Prof. HAO Mo, E-mail:haomo03@aliyun.com
- Funds：
- DOI：10.1007/s11655-020-3085-8
  CLC：
- Published：01 June 2020，
  
  Published Online：22 January 2020，
  
  Accepted：21 October 2019
Scan for full text
Xiang GAO, Hai-yi JIA, Guo-chong CHEN, et al. Yogurt Intake Reduces All-Cause and Cardiovascular Disease Mortality: A Meta-Analysis of Eight Prospective Cohort Studies. [J]. Chinese Journal of Integrative Medicine 26(6):462-468(2020)
DOI：

Xiang GAO, Hai-yi JIA, Guo-chong CHEN, et al. Yogurt Intake Reduces All-Cause and Cardiovascular Disease Mortality: A Meta-Analysis of Eight Prospective Cohort Studies. [J]. Chinese Journal of Integrative Medicine 26(6):462-468(2020) DOI： 10.1007/s11655-020-3085-8.

摘要

Abstract

Objective:

To assess the relationship between yogurt intake and mortality risk from prospective cohort studies.

Methods:

The PubMed

EMBASE

and Web of Science databases were searched for all records related to yogurt intake and mortality risk [all-cause or cardiovascular disease (CVD) or cancer mortality] before October 1

2018. The Newcastle-Ottawa Quality Scale was used to estimate the quality of all eligible articles. The results of the highest and lowest categories of yogurt intake in each study were collected and the effect size was pooled using a random effects model. The dose-response analysis was calculated using the generalized least squares trend estimation model.

Results:

Eight eligible cohort studies were included in this meta-analysis. There were 235

676 participants in the 8 studies

and the number of deaths was 14

831. Compared with the lowest category

the highest category of yogurt intake was not significantly related with allcause mortality [hazard ratio (HR)=0.93; 95% confidence interval (CI): 0.85

1.01]

CVD mortality (HR=0.92; 95% CI: 0.81

1.03) and cancer mortality (HR=0.97; 95% CI: 0.83

1.12). These studies were homogenous

since the homogeneity test showed that

was 28.7%

15.1% and 11.8%

respectively. However

yogurt intake ≥200 g/d was significantly associated with a lower all-cause mortality (HR=0.88; 95% CI: 0.80

0.96) and CVD mortality (HR=0.87; 95% CI: 0.77

0.99) in the subgroup analysis. The dose-response analysis showed that yogurt intake of 200 g/d was inversely associated with all-cause mortality (

=0.041

HR=0.95

95% CI: 0.92

1.00) and CVD mortality (

=0.009

HR=0.92

95% CI: 0.86

0.98)

and all of which were linear relationship (

0.05).

Conclusions:

This review provided the evidence regarding yogurt intake can reduce all-cause and CVD mortality. Although some positive findings were identified

more high-quality cohort studies and randomized controlled trials are warranted on a possible protective effect of yoghurt on health.

关键词

Keywords

yogurtmortalitycardiovascular diseasecancermeta-analysis

references

More>

Views

Downloads

CSCD

Alert me when the article has been cited

Submit

Tools

Publicity Resources

Pregnancy Benefit of Acupuncture on in vitro Fertilization: A Systematic Review and Meta-Analysis

Placebo Response among Different Types of Sham Acupuncture for Low Back Pain: A Systematic Review and Meta-analysis of Randomized Controlled Trials

Effects of Tanreqing Injection on ICU Mortality among ICU Patients Receiving Mechanical Ventilation: Time-Dependent Cox Regression Analysis of a Large Registry

Effectiveness and Safety of Chinese Medicine at Shenque(CV 8) for Primary Dysmenorrhea: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Head Acupuncture Plus Schuell's Language Rehabilitation for Post-Stroke Aphasia: A Systematic Review and Meta-Analysis of 32 Randomized Controlled Trials

Related Author

No data

Related Institution

China Academy of Chinese Medical Sciences

School of Acupuncture and Moxibustion, Tianjin University of Traditional Chinese Medicine

School of Acupuncture, Moxibustion and Tuina, Beijing University of Chinese Medicine

College of Preschool Education, Beijing Youth Politics College

School of Acupuncture-Moxibustion and Tuina, Tianjin University of Traditional Chinese Medicine

Address：1 Caochang, xiyuan, Beijing, People's Republic of China Postal code：100091
Tel：010-62886827, 62877592 Fax：010-62874291
Technical support is provided by Beijing Founder electronics co., LTD 京ICP备05067934号-1 京公网安备11010802024621
It is recommended to read the content of this site in Chrome&IE9+. Please switch to extreme mode in browser 360.
Cookies We use cookies to help provide and enhance our service and tailor content. By continuing, you agree to the use of cookies.

⁰