History of Chinese medicinal wine

Xun-li Xia

doi:10.1007/s11655-010-0799-7

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History of Chinese medicinal wine

OriginalPaper | Updated：2021-08-27

- History of Chinese medicinal wine
- History of Chinese medicinal wine
- 中国结合医学杂志（英文版） 2013年19卷第7期页码：549-555
- Affiliations：
  
  1. School of Basic Medical Sciences, Jiangxi University of Traditional Chinese Medicine,Nanchang,China
  2. School of Life Science and Technology, Huazhong University of Science and Technology,Wuhan,China
- Author bio：
- Funds：
- DOI：10.1007/s11655-010-0799-7
  中图分类号：
- 纸质出版日期：2013，
  
  网络出版日期：2011-8-18，
Scan for full text
Xia, Xl. History of Chinese medicinal wine., Chin. J. Integr. Med. 19, 549–555 (2013). https://doi.org/10.1007/s11655-010-0799-7

Xun-li Xia. History of Chinese medicinal wine[J]. Chinese Journal of Integrative Medicine, 2013,19(7):549-555.
Xia, Xl. History of Chinese medicinal wine., Chin. J. Integr. Med. 19, 549–555 (2013). https://doi.org/10.1007/s11655-010-0799-7 DOI：

Xun-li Xia. History of Chinese medicinal wine[J]. Chinese Journal of Integrative Medicine, 2013,19(7):549-555. DOI： 10.1007/s11655-010-0799-7.

摘要

Chinese medicinal wine is one type of a favorable food-drug product invented by Chinese ancestors for treating and preventing diseases

promoting people’s health and corporeity

and enriching people’s restorative culture. In the course of development of the millenary-old Chinese civilization

Chinese medicinal wine has made incessant progress and evolution. In different historical periods

Chinese medicinal wine presented different characteristics in basic wine medical applications

prescriptions

etc. There are many medical and Materia Medica monographs which have systemically and specifically reported on Chinese medicinal wine in past Chinese dynasties. By studying leading medical documents

this article made an outline review on the invention

development

and characteristics of Chinese medicinal wine.

Abstract

Chinese medicinal wine is one type of a favorable food-drug product invented by Chinese ancestors for treating and preventing diseases

promoting people’s health and corporeity

and enriching people’s restorative culture. In the course of development of the millenary-old Chinese civilization

Chinese medicinal wine has made incessant progress and evolution. In different historical periods

Chinese medicinal wine presented different characteristics in basic wine medical applications

prescriptions

etc. There are many medical and Materia Medica monographs which have systemically and specifically reported on Chinese medicinal wine in past Chinese dynasties. By studying leading medical documents

this article made an outline review on the invention

development

and characteristics of Chinese medicinal wine.

关键词

historyChinese medicinal winemedical documentsreview

Keywords

historyChinese medicinal winemedical documentsreview

references

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