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Polysaccharide of Danggui Buxue Decoction Attenuates Colorectal Cancer via Modulating Intestinal Microflora and Metabolites
Original Article | Updated:2026-08-04
    • Polysaccharide of Danggui Buxue Decoction Attenuates Colorectal Cancer via Modulating Intestinal Microflora and Metabolites

    • Polysaccharide of Danggui Buxue Decoction Attenuates Colorectal Cancer via Modulating Intestinal Microflora and Metabolites

    • Chinese Journal of Integrative Medicine   2026年32卷第3期 页码:250-257
    • DOI:10.1007/s11655-025-3833-x    

      中图分类号:
    • 录用:2025-02-15

      网络首发:2025-11-18

      纸质出版:2026-03

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  • GUO Min, ZHANG Xin-chi, GUO Dong-fei, 等. Polysaccharide of Danggui Buxue Decoction Attenuates Colorectal Cancer via Modulating Intestinal Microflora and Metabolites[J]. Chinese Journal of Integrative Medicine, 2026,32(3):250-257. DOI: 10.1007/s11655-025-3833-x.

    GUO Min, ZHANG Xin-chi, GUO Dong-fei, et al. Polysaccharide of Danggui Buxue Decoction Attenuates Colorectal Cancer via Modulating Intestinal Microflora and Metabolites[J]. Chinese Journal of Integrative Medicine, 2026, 32(3): 250-257. DOI: 10.1007/s11655-025-3833-x.

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GUO Ke-chen
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SU Xiang-qian
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WANG Hao-yue
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WANG Shu-yun

相关机构

Key Laboratory of Carcinogenesis and Translational Research (Ministry of Education/Beijing), Department of Gastrointestinal Surgery Ⅳ, Peking University Cancer Hospital & Institute
State Key Laboratory of Holistic Integrative Management of Gastrointestinal Cancers, Beijing Key Laboratory of Carcinogenesis and Translational Research, Department of Gastrointestinal Surgery Ⅳ, Peking University Cancer Hospital & Institute
Department of Medical Oncology, Putuo Hospital, Shanghai University of Traditional Chinese Medicine
Department of General Surgery, Suzhou TCM Hospital Affiliated to Nanjing University of Chinese Medicine
School of Pharmacy, Nanjing University of Chinese Medicine
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